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Post by mikeh on Sept 25, 2022 11:32:11 GMT -5
Roast beef, mashed and carrots.
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Post by Whiterook on Sept 28, 2022 9:58:59 GMT -5
That sounds yummy! Being from a Canadian family, roasts were always a sure bet!
I had one of my all-time favorites last night… Stuffed Peppers! Karen makes them the best of all the folks I know, even my sister (don’t tell her!). The first time I had them was in the 70’s, from my sister… her husband‘s mom showed her some of his favorite dishes and stuffed peppers was one of them. An interesting twist was, she’d crumble Ritz crackers in the Hamburg to stretch it…it was actually phenomenal! Karen doesn’t put crackers of any kind in her mixture, and it’s a handed-down recipe from her mom, and are sooooooooo good! Oddly, my favorite part is simple crushed breadcrumbs on top with a pad of butter to make it crisp up…OMG it’s like dessert in the dinner!
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Post by mikeh on Oct 10, 2022 17:23:45 GMT -5
Susie made homemade chicken noodle soup with dumplings. A sure sign winter is coming!
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Post by Whiterook on Oct 13, 2022 18:49:41 GMT -5
Susie made homemade chicken noodle soup with dumplings. A sure sign winter is coming! ummmmmmmm! Love that! In Canada, we have stew called Chicken Fricot which is heaven on Earth! My sister still knows how to make it, but I haven’t had any since the early 80’s. theoldwalshfarm.com/chicken-fricot/I had a chicken dish tonight, too…. Chicken Ole! …Karen made it homemade from scratch. Yum!
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Post by mikeh on Nov 26, 2022 18:18:30 GMT -5
Wife making Pizza!!
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Post by mikeh on Dec 3, 2022 13:31:05 GMT -5
Hot roast beef sandwiches with mashed potato's all covered in gravy.
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Post by mikeh on Jan 20, 2023 12:58:41 GMT -5
Beats me!
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Post by Whiterook on Jan 21, 2023 22:09:21 GMT -5
Beats me! I’ve had those nights… sadly, staring at a plate and wondering, “…what the Hell is that?” I had soft four tacos tonight… vegan steak strips, which was actually very good! Been interesting the past couple nights…last night was Shepard’s Pie Pizza! …was awesome, with real Hamburg beef, too!
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Post by mikeh on Jan 22, 2023 14:01:22 GMT -5
Beats me! “…what the Hell is that?” Spaghetti tonight I have just been informed.
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Post by Whiterook on Jan 22, 2023 18:06:56 GMT -5
…ooooh, I was close behind… Penne Vodka and salad. Yep… with vodka! Da!
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Post by Whiterook on Jan 24, 2023 11:54:17 GMT -5
Last night was turkey sausage with roasted peppers, onions, carrots, and potato's. I really like that dish…simple but so tasty!
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Post by Whiterook on Jan 24, 2023 18:54:26 GMT -5
Spaghetti and meatballs, with a salad tonight! One of my all time favorite meals, this once was made with Impossible Meatballs, and I gotta be honest, they were awesome!!! …I really couldn’t tell the difference between these and beef, and, no indigestion from fatty beef. I’ve been eating mostly Vegan, and switching to a whole food - plant based regime, which at its foundation basically takes oil out of the equation. Mainly, an attempt to get my cholesterol down, but other benefits come into play, as well.
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Post by Whiterook on Jan 25, 2023 18:09:47 GMT -5
Ginger Hoisin Noodles for dindin! Flat noodles with hoisin sauce, combined with grated ginger, soy sauce, sesame oil, chili paste; add in scallions and peanuts, and topped off with sesame seeds. Home made from scratch, the kicker is the peanuts, which are shelled salted peanuts from Five Guy’s burgers… the best peanuts I’ve had outside of Fenway Park!
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Post by Whiterook on Jan 30, 2023 17:20:46 GMT -5
Last night was Cajun Pasta… rigatoni pasta with green peppers and onions, in a light red sauce spiced with “Slap ‘ya Mama” Cajun seasoning! Really lit up the belly!
Tonight, Mexican take-out of a Vegetarian Burrito…yummy!
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Post by mikeh on Feb 12, 2023 13:00:16 GMT -5
Pizza for Super Bowl Sunday from the local pizza shop, good stuff. I always buy a couple of frozen and throw in the chest freezer.
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